Diced beef cooked with mushrooms, shallots, smoked bacon and red wine all encased in a hot water pastry pie! Just Divine. Keeps for 4 days in the fridge, can be frozen for up to 3 months.

Enjoy sliced cold for an easy picnic tea or re-heat for 30 mins at Gas 5 (180C) for 30 mins and serve with green beans , mash and gravy! 

BEEF BOURGUIGNON PIE

£6.95Price